Homemade Taco Seasoning

Ditch the store-bought packets and make your own homemade taco seasoning! This easy-to-make blend is packed with bold flavors, free from preservatives, and can be customized to your taste. At Grateful Acres Farmstead, we believe in simple, wholesome ingredients that make every meal delicious and nourishing.

Ingredients:

  • 2 tablespoons chili powder

  • 1 tablespoon cumin

  • 1 teaspoon paprika

  • 1 teaspoon garlic powder

  • 1 teaspoon onion powder

  • 1 teaspoon oregano

  • 1 teaspoon salt (adjust to taste)

  • 1/2 teaspoon black pepper

  • 1/2 teaspoon crushed red pepper flakes (optional for heat)

  • 1/2 teaspoon smoked paprika (optional for a deeper flavor)

Instructions:

  1. In a small bowl, mix all ingredients until well combined.

  2. Store in an airtight container in a cool, dry place for up to 6 months.

How to Use Your Taco Seasoning:

  • Use 1-2 tablespoons of seasoning per pound of ground beef, chicken, or turkey.

  • Mix with a little water to create a flavorful sauce.

  • Sprinkle on roasted vegetables, beans, or rice for added flavor.

  • Use as a rub for grilled meats or seafood.

Tips for the Best Taco Seasoning:

  • Adjust the salt and heat level based on your preference.

  • For a smoky kick, add a pinch of chipotle powder.

  • Double or triple the batch to keep a steady supply in your kitchen.

I can’t wait for you to see how easy and fun this can make your dinner planning!

Whether you're making tacos, fajitas, or seasoning roasted veggies, this mix is a must-have for any kitchen. Try it out and let us know how you use it in the comments below!

Looking for more homestead-inspired recipes? Check out our Grateful Acres Farmstead Blog for more wholesome, homemade goodness!

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Pressure Canning Chili: A Homestead Staple for Long-Term Storage

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Homemade Country Gravy Mix